Посібник Saturn ST-EC0140 Фритюрниця

Посібник

2

3

GB

Deep Fryer

Dear Buyer!

We congratulate you on having bought

the device under trade name «Saturn».

We are sure that our devices will be-

come safe and reliable assistance in

your housekeeping.

Avoid extreme temperature

changes. Rapid temperature change

(e.g. when the unit is moved from

freezing temperature to a warm

room) may cause condensation in-

side the unit and a malfunction

when it is switched on. In this case

leave the unit at room temperature

for at least 1.5 hours before switch-

ing it on.

If the unit has been in transit, leave

it indoors for at least 1.5 hours be-

fore starting operation.

Welcome to Deep Fryer

Your compact Deep Fryer includes many

features to enable safe and successful

frying.

The cool to touch exterior has been de-

signed for additional safety. The variable

thermostat allows the temperature con-

trol to be adjusted to ensure that food is

fried to the exact degree of required

crispness.

General

Please read the instruction carefully to

avoid damage caused by improper use

of mishandling.

Power Supply

Make sure that your voltage corre-

sponds to the voltage marked on the

appliance bottom side.

Safety Tips

1. Keep appliance out of reach of chil-

dren and should not allow them op-

erating the appliance.

2. Before use, check for any damage

at the supply cord and plug. (If the

supply cord and plug is damaged,

the manufacturer or its service

agent or a similarly qualified person

must replace it in order to avoid a

hazard)

3. Never clean an appliance under tap

water, whilst the appliance is still

plugged into the mains.

4. Protect the appliance against water.

5. Always unplug the appliance from

the mains supply socket when it is

not in use (if the appliance left side

indicator light is On, this means the

appliance is conneсted to the mains

supply socket).

6. Never unplug the appliance from

the mains supply socket by pulling

on the mains cord.

7. Take care that the mains cord does

not trail over the front of the work

surface.

8. Repair should only be carried out by

qualified personnel. (Unqualified re-

pair work can lead to extreme haz-

ard for the user).

9. The cord should never be placed

near hot objects.

10. No liability can be accepted for my

damaged caused by noncompliance

with these instructions or any other

improper use or mishandling.

11. Do not attempt to move or carry

the fryer while it is still hot.

12. It is not advised to use this

appliance by children under 14.

How to Use the Deep Fryer

1. Open the lid and remove the basket

to clean before using.

2. Clean the fixable bowl when you

use it for the first time.

3. Use good quality solid fat or frying

oil into the bowl, but not more than

2.0 liter, i.e. corn oil or peanut oil.

Avoid using margarine, olive oil or

butter. They are not recommended

as they have a lower smoking tem-

perature.

4. The oil level must be between the

max and min marks mentioned on

the bowl: if using the solid fat place

the less than 1kg into the bowl to

melt on the lowest temperature set-

ting.

5. Put the basket backs into the fryer

and lower into the oil and closed

the lid.

6. Put in at the main and set tempera-

ture control to requested tempera-

ture.

7. Select the temperature control for

frying taking into account the food

to be cooked. As a general guide,

foods that have been precooked in

some way need a higher tempera-

ture than those foods, which are

completely raw. i.e. potato cro-

quettes made from pre-cooked po-

tato need higher temperature than

dough which are raw bread dough.

8. Use only metal utensils with insu-

lated handles in hot oil.

9. Be especially careful when using

the deep near the children.

10. Care should be taken to cook foods

thoroughly as the exterior may

show signs of turning golden brown

before the interior is cooked.

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